cheescake delight
(: just made my very first cheesecake - apple cheesecake with nutty caramel topping! (:a few bloopers.
i didn't have canned applesauce; the 3 nearest supermarkets didn't carry it, hence i made my own. i should've processed it into puree texture in the food processor.. but i had no idea where the food processor was hiding.
next, a didn't have ginger snaps, so i used digestives. khong guan. cheapest brand. mm, i think i would've preferred ginger snaps.
i didn't have muffin cups either. only had the shortie shortie cupcake cups. =/ so yeah, the layer of cheese is pathetic, the biscuit base is even more pathetic.
and.. the topping.. that nutty caramel thing.. well, i din got no nuts man. nor dates. nor glace cherries. nor walnuts. basically i didnt have anything they needed. lol. so i just used the laoyapok fruit mix.. and rice crispies. ahahaha. XP
anw what does it matter.. the cupcakes sooo small they are better off without any topping. overpowering topping.
and because my 'applesauce' wasnt smooth enough.. the cheesecake texture is not smooth enough. and i felt the cheesecake was tooo baked.. =/ maybe i am just biased. i prefer cold-set kinda cheesecake. *shrugs*
flavour-wise.. mm.. let's see what the girls say tmr la. i myself think it's not fantastic.
*shrugs* pretty ok for a first attempt i guess. at least i know my mistakes.
...............disappointed!

0 Comments:
Post a Comment
Subscribe to Post Comments [Atom]
<< Home